Teriyaki Experience Opens In Yonge Sheppard Centre Mall
Toronto, ON – Innovative Food Brands is delighted to announce that on Monday June 3, the Yonge Sheppard Centre Mall became home to newest Teriyaki Experience restaurant. Franchise Partners/Owners Jacky Xie and Andy Yip are very excited to share their passion for fresh and flavourful food. “We’re so proud to be part of the Teriyaki Experience […]
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Teriyaki Experience Newly Renovated At Fairview Mall
Oakville, ON – Teriyaki Experience today announced the opening of their newly renovated restaurant in the CF Fairview Mall in Toronto. As part of their brand transformation initiative started in 2017, the new store design embodies a fresh, modern aesthetic while maintaining their Japanese heritage. Store owner Steven Tan said of the refresh, “We’re so […]
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New Taste, New Look, New Teriyaki Experience Open in Heartland Centre, Mississauga
March 5, 2018, Oakville – Teriyaki Experience launches its new restaurant design to complete its brand refresh at Heartland Centre in Mississauga, ON. Franchise partner Steven Song and family take on the first Teriyaki Experience designed with a fresh, new look. Fresh Menu: The Heart of a Brand Refresh Teriyaki Experience celebrated its 30th year […]
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Japanese Ramen Noodle Soup Arrives at Teriyaki Experience
Oakville, Feb. 2nd 2017 – The iconic Japanese food, the Ramen Noodle Soup, has arrived at Teriyaki Experience. The Ramen Noodle Soup Bowl is a limited time offer that means Ramen Noodle fans can enjoy authentic ramen noodle soup without having to go to a specialty restaurant. The rise in popularity of Asian cuisine has seen […]
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Teriyaki Experience Brings Japanese Food Market Flavour to Canada with Chicken Sandwicchio
Teriyaki Experience’s new Limited Time Offer, the Chicken Sandwicchio, brings Japanese and street food culture together! Inspired by the Japanese food markets with a dash of gourmet, the Sandwicchio will be handcrafted and cooked right before guests’ eyes in Teriyaki Experience restaurants across Canada. Get your hands on the Sandwicchio and Edamame side from Teriyaki […]
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Teriyaki Experience Lands in San Juan International Airport
OAKVILLE, Ontario, February 2016…Teriyaki Experience is pleased to announce their most recent restaurant opening in the international area of Costa Rica’s largest airport – San Juan International Airport (SJO) on February 5. The popular Canadian franchise concept also operates restaurants in the Hartsfield-Jackson Atlanta International Airport, GA as well as the Tocumen International Airport in […]
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What are Gyoza Dumplings?
Gyoza dumplings are popular side dishes in many Oriental countries as well as in North America. Also known as Japanese potstickers, gyoza dumplings are the Japanese version of Chinese “jiaozi” dumplings. Gyoza dumplings are filled with vegetables and a choice of minced meat, encased in a thin dough wrapping. To seal the dumpling, the wrapper is sealed together […]
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How to Use Chopsticks
Using chopsticks for the first time can be daunting. Put down the fork and become a chopstick master! Mr. Miyagi is a chopstick master who can catch a fly with his chopsticks. We do not recommend using your chopsticks to catch flies, however. Follow these steps to use your chopsticks properly: Pick up the […]
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The Dos and Don’ts of Sushi
When you think Japanese food, “sushi” is probably one of the first food items that come to mind. The Western World has enjoyed this Japanese delicacy since the 1960’s, but likely not all who eat sushi understand the rules of etiquette in eating it. Understand the ins and outs of eating sushi Follow these tips […]
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Innovative Food Brands shares franchising business investment know-how with university students
Oakville, January 2016 – The President and COO of Innovative Food Brands, the company behind beloved restaurant brands Teriyaki Experience and The Chopped Leaf, Mr. Nick Veloce, spoke to Brock University students about investing and franchising. Goodman School of Business at Brock University invited Mr. Veloce to their Business Hour, where students enjoyed lunch while […]
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